April 25, 2018 - Kotor has a long tradition of family restaurants and konobas. Local cuisine has always been very seasonally oriented - and while seafood and vegetable dishes dominate the summer months, cured, smoked and dry meats in various combinations are prepared during the colder winter months. The local cuisine does not lack in foreign influences and comes mainly from the Mediterranean basin.
April 23, 2018 - Among the various festivities in the Boka Bay area, some events liven up the soul of the sites known only as being popular tourist destinations. On Sunday, April 22nd, the Kotor community gathered in the very heart of the Old Town to celebrate the 'Day of Tryphon Square', bringing childhood memories to present day.
The annual sea cleaning action in Tivat takes place once more on Saturday April 21, 2018. Will you be there?
The highest price of a square meter of residential space to be offered in the third phase of the Thousand Plus project will be 1,100 euro, the Ministry of Sustainable Development and Tourism has announced, noting this is a net price
Preparations for the upcoming tourist season have begun, and with the arrival of warmer weather this spring, Montenegrin beaches are seeing their first swimmers.
Kotor's summer festivals are just around the corner, which are growing bigger and attracting more participants and tourists every year. The magical, UNESCO protected town of Kotor keeps its traditions through the many festivals made for all generations, and during the summer, the town will be dressed in the most beautiful colors for the 'Kotor Art' festival.